BLT Pasta Salad
Source of Recipe
Internet
List of Ingredients
2 cups tri-color corkscrew pasta
3-4 green onions, finely chopped
1-2 large tomatoes, diced
1/2 cup diced celery
1/4 c. diced bell pepper
1 1/4 cups mayonnaise
5 tsp. white vinegar
1/4 tsp. each of salt and pepper
1 lb. bacon, cooked and crumbled
Recipe
Cook pasta according to package directions; drain and rinse in cold water. In large bowl, combine the pasta, onions, tomatoes, and celery. In small bowl, combine mayonnaise, vinegar, salt, & pepper. Pour over pasta mixture and toss to coat. Cover and chill for at least 4 hours. Just before serving, add bacon.
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