Blue Cheese Macaroni Salad
Source of Recipe
Internet
List of Ingredients
4 ounces elbow macaroni
1/2 cup coarsely chopped walnuts
1/2 cup reduced-fat mayonnaise
1 1/2 teaspoon Dijon-style mustard
1-2 ounces blue cheese, crumbled
1/2 cup halved seedless grapes
Recipe
Cook macaroni according to package directions; drain and set aside to cool.
Mix together walnuts, mayonnaise, mustard, blue cheese and grape halves.
Combine with cooled pasta and refrigerate until ready to serve.
Servings: 4
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