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    Blue Cheese Macaroni Salad


    Source of Recipe


    Internet

    List of Ingredients




    4 ounces elbow macaroni
    1/2 cup coarsely chopped walnuts
    1/2 cup reduced-fat mayonnaise
    1 1/2 teaspoon Dijon-style mustard
    1-2 ounces blue cheese, crumbled
    1/2 cup halved seedless grapes

    Recipe



    Cook macaroni according to package directions; drain and set aside to cool.

    Mix together walnuts, mayonnaise, mustard, blue cheese and grape halves.

    Combine with cooled pasta and refrigerate until ready to serve.

    Servings: 4

 

 

 


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