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    Fruited Pasta Salad


    Source of Recipe


    Internet

    List of Ingredients




    1 c Uncooked Small Pasta Shells
    11 oz Can Mandarin Orange Segments
    8 oz Can Pineapple Chunks
    1 c Halved Seedless Green Grapes
    6 oz Low-Fat Lemon Yogurt
    1 tb Sugar
    1 c Halced Strawberries

    Recipe



    Cook macaroni to desired doneness as directed on package. Drain; rinse
    with cold water to cool.

    Drain orange segments and pineapple chunks. Add to a large bowl with
    cooked macaroni, grapes, yogurt, and dugar; mix gently to coat. Cover,
    refrigerate 1 to 2 hours to blend flavors.

    Just before serving, stir in strawberries.
 

 

 

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