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Ham Skroodle Salad




Source of Recipe


Internet


List of Ingredients




1 1/2 cups uncooked tri-color spiral pasta
4 cups chopped ham
1 1/2 cups broccoli florets
1/2 cup chopped red onion
1/3 cup white sugar
3 tablespoons prepared mustard
1 1/2 teaspoons salt
1 1/4 cups vegetable oil
1/3 cup distilled white vinegar
1 cup halved cherry tomatoes

Recipe



1 In small bowl, whisk together sugar, mustard, and salt until well blended. Whisk in oil, a small amount at a time. Whisk in vinegar, a small amount at a time. Set dressing aside.

2 Cook pasta according to package directions. Drain, rinse with cold water, and drain again. Transfer to large bowl.

3 Add ham, broccoli, and onion to the pasta. Toss lightly with dressing to coat evenly. Cover, and refrigerate at least 2 hours. Garnish with tomatoes.