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    Taco Macaroni Salad


    Source of Recipe


    Internet

    List of Ingredients




    2 cups uncooked corkscrew macaroni
    1 pound ground round
    1 package taco seasoning mix -- (1 1/4 oz)
    1/2 cup French dressing
    1/2 head lettuce -- shredded
    1 pint cherry tomatoes -- halved
    4 ounces sharp cheddar cheese -- shredded
    1/2 cup chopped green onions
    1/2 cup chopped green bell pepper

    Cook macaroni according to package directions; drain. Rinse with cold
    water; drain. Chill at least 1 hour.

    Cook ground round in a large skillet until browned, stirring to crumble; drain off drippings. Stir in taco seasoning and French dressing; cool.

    Combine macaroni, beef mixture, and remaining ingredients in a large bowl, tossing well. Serve salad immediately.

    Recipe




 

 

 


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