Fruit Slice Pastry
Source of Recipe
Internet
List of Ingredients
4 cups of all purpose flour
1 1/2 cup of shortening or 1 stick margarine
1 teaspoon of salt
1 teaspoon of baking powder
3 tablespoons of sugar
2 eggs
1/2 cup of water
2 tablespoons of vinegar
2 cans of fruit
White frosting
Blend flour, shortening, salt, baking powder and salt. Beat eggs, water and vinegar. Stir into flour mixture to make a soft dough. Knead lightly to form a ball; chill before using; after chilling, divide dough in half, roll to fit a cookie sheet. Pour the two cans of fruit over dough. Roll out remaining dough and cut into strips to form lattice work. Bake at 425�F. for 30 minutes. Cool and frost with glaze made from white frosting.
Recipe
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