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Irish Apple Pastry




Source of Recipe


Internet


List of Ingredients




2 cups flour
1/2 teaspoon salt
6 Tablespoons Crisco shortening
4 teaspoons baking powder
2 Tablespoons sugar
2/3 cup milk

Filling:
2-1/2 cups chopped apples
1/2 teaspoon cinnamon
1/4 cup sugar
2 Tablespoons butter

Frosting:
2 Tablespoons hot water
1-1/2 cups confectioners sugar
1 teaspoon vanilla


Recipe



Sift flour, sugar, salt, and baking powder. Cut in shortening until mixture is the consistency of small peas. Add milk. Then roll out on well floured board to 1/2-inch thickness. Spread with filling mixture. Fold sides over and seal. Bake at 400 degrees for 30 minutes.

Combine frosting ingredients. Spread it on pastry while hot.