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    Strawberry Pastries with Lemon Cream


    Source of Recipe


    Internet

    List of Ingredients




    4 frozen puff pastry shells
    3/4 t. lemon zest, grated
    2 c. plain low-fat yogurt
    1 T. plus 1 t. lemon juice
    3 t. honey
    4 c. strawberries, hulled and halved

    Bake puff pastry shells according to package directions. Blend next 4 ingredients in a mixing bowl. Just before serving, spoon strawberries into baked puff pastry shells. Top with lemon cream.

    Recipe
 

 

 

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