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Cheesy Sausage and Mushroom Pizza




Source of Recipe


Internet


List of Ingredients




Serves 4-5

1 10-ounce prepared thin pizza crust (about 12 inches)
1/2 cup pizza sauce
2 cups (8 ounces) shredded provolone cheese
8 ounces bulk Italian sausage, cooked, crumbled and drained
1 4-ounce can mushroom pieces, drained

Heat oven to 450� F. Spread pizza crust evenly with sauce, one cup cheese, sausage, mushroom, and remaining cup of cheese. Bake directly on oven rack for 10 minutes, or until crust is crisp and cheese is melted.



Recipe