Capon with Herbs
Source of Recipe
Internet
List of Ingredients
1 quart water
4 chicken breasts
1 slice fresh side bacon
1 cup chopped parsley
1/4 cup chopped sage
1 Tablespoon hyssop
1/4 cup balsamic vinegar
1 pinch saffron
5 thin slices gingerroot
Place all these ingredients into the pot and set it to boil for approximately 1 hour. Then serve forth.
Recipe