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Tequila Chicken




Source of Recipe


Internet


List of Ingredients




1/4 cup vegetable oil
1/4 cup finely-chopped fresh cilantro
1 1/2 oz tequila
1 1/2 tbsp ground cumin
1 tbsp chopped garlic
1 tsp salt
1/2 tsp freshly-ground black pepper
1/8 tsp cayenne pepper
2 lb boneless skinless chicken breast ha
1/2 stick butter




Recipe



Heat oven 400 degrees.

In a large bowl, combine oil, cilantro, tequila, cumin, garlic, salt,
pepper and cayenne. Add chicken and toss to coat.

Transfer chicken to a baking sheet. Bake 12 to 14 minutes, or until
largest piece is cooked through.

Remove from oven and top each breast with a small pat of butter and let
melt.

This recipe yields 4 servings.