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Blueberry Pizza Dessert




Source of Recipe


Internet


List of Ingredients




1 package (18-19 ounces) white or yellow cake mix.

1 1/4 cups quick cooking oats, divided.

cup margarine or butter, softened.

1 egg

cup chopped nuts.

1/4 cup firmly packed brown sugar.

teaspoon cinnamon.

1 can (21 ounces) blueberry pie filling.

Preheat oven to 350. In a large bowl, combine cake mix, 1 cups oats and 6 tablespoons margarine until crumbly. Reserve 1 cup crumbs for topping. Blend egg into remaining crumbs. Press into a deep dish baker forming a short rim. Bake for 12 minutes.

Meanwhile, to reserved crumbs, add remaining 1/4 cup oats, 2 tablespoons margarine, nuts, sugar and cinnamon. Mix well. Remove base from oven and spread with pie filling. Sprinkle with reserved crumb mixture. Return to oven and bake 15-20 minutes or until crumbs are light golden brown. Cool completely. Cut in wedges. Serve with a dollop of whipped cream.

Yield: 12 servings.



Recipe