A Notable Never Fail Pie Crust
Source of Recipe
Internet
List of Ingredients
2-1/2 cups shortening
(butter Crisco is best)
5 cups flour
1 tsp salt
3 tbsp brown sugar
1 tsp baking powder
1 egg, beaten
1 tbsp cider vinegar
3/4 cup water
Recipe
Mix together the flour, salt, brown sugar, baking powder & shortening in large bowl. Add together the egg, vinegar & water. Add this to the flour mixture, blend well. Do not be afraid, this pie crust will not toughen by being mixed or handled. Roll out on flour surfaced. Will make 5-6 large crusts. This will freeze well.
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