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    A Notable Never Fail Pie Crust


    Source of Recipe


    Internet

    List of Ingredients




    2-1/2 cups shortening
    (butter Crisco is best)
    5 cups flour
    1 tsp salt
    3 tbsp brown sugar
    1 tsp baking powder
    1 egg, beaten
    1 tbsp cider vinegar
    3/4 cup water

    Recipe



    Mix together the flour, salt, brown sugar, baking powder & shortening in large bowl. Add together the egg, vinegar & water. Add this to the flour mixture, blend well. Do not be afraid, this pie crust will not toughen by being mixed or handled. Roll out on flour surfaced. Will make 5-6 large crusts. This will freeze well.

 

 

 


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