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    Crumb-Nut Cheesecake Crust


    Source of Recipe


    Internet

    List of Ingredients




    5 oz Pecans (approx.)
    1/4 c Confectioners Sugar
    3/4 c Vanilla Wafer Crumbs
    1/4 c Melted Butter

    Chop nuts very finely in food grinder or food processor (a salad shooter
    works great, put through twice.) Should have 1 cup of ground nuts. Cookies
    should also be chopped very finely. Combine crumbs, chopped nuts and
    sugar, and mix thoroughly; drizzle with melted butter and mix lightly.
    Press onto bottom and 1 1/2 inches up side of springform pan.

    Recipe
 

 

 

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