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Italian Potatoes




Source of Recipe


Internet


List of Ingredients




2 Cups (1-inch cubed) unpeeled Maine baking potatoes (approx. 3 medium)
3/4 cup finely chopped onion (1 1/2 medium)
1/2 cup finely chopped carrot (1 medium)
1/2 cup low sodium chicken broth
2 Tbsp. tomato paste
1/4 tsp. pepper
2 Tbsp. parsley
1/4 tsp. salt
2 cloves garlic finely chopped


Recipe



Cook all ingredients except parsley in 2 quart saucepan over medium low heat 25-30 minutes. Stirring occasionally, until potatoes are tender. Stir in parsley.

Makes 6 servings