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    Italian Vinaigrette


    Source of Recipe


    Internet

    List of Ingredients




    Juice of 1 lemon
    4 tablespoons red wine vinegar
    Coarse salt, to taste
    3/4 cup olive oil
    1 teaspoon freshly ground black pepper

    Recipe



    In small bowl or jar, combine lemon juice, vinegar and salt. Stir to dissolve salt. Whisk in olive oil. Let sit 10 minutes. Add pepper and taste, adding more salt, if needed, before serving.

 

 

 


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