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MOLDED CHEF SALAD




Source of Recipe


Internet


List of Ingredients




1 (6 oz.) lemon jello
2 tsps. salt (or less)
2 cups boiling water
1 cup cold water
3 tbsps. vinegar
1/8 tsp. red pepper sauce
¾ cup thin ham strips
¾ cup thin American cheese strips
½ cup shredded lettuce
¼ cup finely sliced onions
1 small tomato, cut in thin wedges
½ small green pepper, cut in strips

Dissolve jello and salt in boiling water. Add cold water, vinegar, red pepper sauce. Chill till thickens. Fold in remaining ingredients. Place in 5 cup mold. Chill till firm. (6 hours or overnight)



Recipe