BBQ Chicken Wrap Sandwiches
Source of Recipe
Internet
List of Ingredients
1 lb. boneless skinless chicken breast halves
2 medium green or red peppers, cut into wedges
1 medium onion, sliced
1 cup Barbecue Sauce (Your Choice)
4 Flour Tortillas
Recipe
PLACE chicken and vegetables on greased grill over medium
coals.
GRILL chicken 6 to 7 minutes on each side or until cooked
through and vegetables 4 to 5 minutes on each side or until
crisp-tender, brushing each frequently with sauce.
SLICE chicken and vegetables into thin strips. Divide filling
among tortillas; roll up. Serve with additional barbecue sauce,
if desired.
Makes 4 servings
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