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Chunky Tuna Salad Roll-Ups




Source of Recipe


Internet


List of Ingredients




1 6 ounce can tuna in water -- drained
1 medium stalk celery -- coarsely chopped (1/2 cup)
2 medium green onions -- sliced (1/4 cup)
1 small apple -- coarsely chopped (1/4 cup)
1/2 cup nonfat lemon-flavored yogurt
1/8 teaspoon coarsely ground pepper
4 fat-free flour tortillas (6 or 7 inches in
diameter)
Leaf lettuce
Thin slices red onion


Recipe



Mix all ingredients except tortillas, lettuce and red onion. Layer tortillas with lettuce and red onion. Fold up bottom third of each tortilla; roll up tortilla to form cone shape with folded end at bottom.

Secure with toothpick. Spoon tuna mixture into center of each tortilla cone.