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    Fiery Beef Fajita Tacos


    Source of Recipe


    Internet

    List of Ingredients




    2 Tbsp lemon juice
    1 avocado, seeded, peeled, cut into pieces
    1 lb. Eye round steak
    2 red bell peppers, cut into 1 inch pieces
    3 jalapenos, whole
    1 medium onion, cut into wedges
    1 Tbsp olive oil
    1 Tbsp hot sauce
    8 flour tortillas
    grilled salsa
    cream sauce

    Recipe



    - Toss avocado pieces in lemon juice in a small bowl, cover and set aside
    - Cut steak into 1 inch pieces. On skewers, place pieces of steak, onion, bell pepper, and
    jalapenos. Combine olive oil and hot sauce in small container. Brush with olive oil and
    hot sauce mixture.
    - Place kabobs on preheated grill over medium heat. Grill for 10 to 12 minutes, turn midway
    through, brush occasionally with hot sauce. Grill tortillas over heat for 1 to 2 minutes.
    - On each tortilla, place a few pieces each of steak, onion and peppers(slice jalapenos).
    Add cream sauce, and salsa, as desired.

 

 

 


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