Open-faced Italian Turkey Stack
Source of Recipe
Internet
List of Ingredients
2 2-ounce Italian sub rolls, split and cut in half, toasted
1/4 cup fat free Italian dressing
3 ounces thinly sliced deli-style turkey
3 ounces turkey pepperoni
2 ounces shredded part-skim Mozzarella cheese
1 cup thinly jarred sliced roasted red pepper
1 cup romaine leaves
1 large tomato sliced
Recipe
Top each sub with 1 tablespoon dressing and equal portions of the remaining ingredients in the listed order.