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Oriental Chicken Pita




Source of Recipe


Internet


List of Ingredients




1 1/2 cups cooked white chicken meat -- chopped
1 tablespoon lemon juice
1/2 cup canned crushed unsweetened pineapple -- drained
1/2 teaspoon ground ginger
1/3 cup chopped celery
1/2 teaspoon onion powder
1/3 cup canned chopped water chestnuts -- drained
1/8 teaspoon dry mustard
1/3 cup chopped green pepper
1 cup alfalfa sprouts
1/4 cup creamy peanut butter
leaf lettuce
2 tablespoons teriyaki sauce
4 oat bran pita rounds


Recipe



Combine chicken, pineapple, celery, water chestnuts and green pepper in a large bowl.
In a small bowl, mix the peanut butter, teriyaki, lemon juice, ginger, onion powder and dry mustard.
Mix the peanut butter dressing into the chicken salad.
Line each pita pocket (1/2) of the pita round) with one lettuce leaf and fill with alfalfa sprouts and the chicken salad.

Comments:

Makes 4 servings.
I would use a little less peanut butter