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    Tortilla Manicotti


    Source of Recipe


    Internet

    List of Ingredients




    8 8 inch flour tortillas
    2 cups cooked chicken, diced
    1 4 ounce can chopped chiles
    1 tomato, seeded, diced
    1 cup low fat ricotta cheese
    4 scallions, chopped
    2 tablespoons minced cilantro
    1 cup salsa
    1 cup shredded low fat mozzarella
    1/2 cup shredded low fat Cheddar cheese
    salt and pepper to taste

    In a bowl, combine chicken, chiles, tomato, ricotta, scallions, cilantro, salt and pepper. Place tortillas on a flat surface and spread the filling equally down the center of each. Roll up tortillas and place, seam side down, in a lightly greased 13 x 9 inch baking dish. Spoon salsa over tortillas and sprinkle with mozzarella and Cheddar cheeses. Cover dish with foil and bake in a 325F oven for 20 minutes. Remove foil and cook 10 minutes. Serves 6.

    Recipe




 

 

 


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