Tortilla Manicotti
Source of Recipe
Internet
List of Ingredients
8 8 inch flour tortillas
2 cups cooked chicken, diced
1 4 ounce can chopped chiles
1 tomato, seeded, diced
1 cup low fat ricotta cheese
4 scallions, chopped
2 tablespoons minced cilantro
1 cup salsa
1 cup shredded low fat mozzarella
1/2 cup shredded low fat Cheddar cheese
salt and pepper to taste
In a bowl, combine chicken, chiles, tomato, ricotta, scallions, cilantro, salt and pepper. Place tortillas on a flat surface and spread the filling equally down the center of each. Roll up tortillas and place, seam side down, in a lightly greased 13 x 9 inch baking dish. Spoon salsa over tortillas and sprinkle with mozzarella and Cheddar cheeses. Cover dish with foil and bake in a 325F oven for 20 minutes. Remove foil and cook 10 minutes. Serves 6.
Recipe
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