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    7-Up Basting Sauce


    Source of Recipe


    Internet

    List of Ingredients




    1/2 cup of butter melted
    1 cup of 7-Up
    2 tablespoons of lemon juice
    1/2 teaspoon of salt
    Dash of cayenne pepper

    Recipe



    Blend ingredients in a saucepan and heat just until simmering. Remove from heat. Baste poultry or fish every 15 minutes during broiling or baking period.

 

 

 


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