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    Blue Sauce for Ice Cream


    Source of Recipe


    Internet

    List of Ingredients




    2 tablespoons butter
    1 tablespoon flour
    1 16-ounce package frozen blueberries
    1/4 cup sugar, or to taste
    1 tablespoon lemon juice
    1 teaspoon lemon zest (optional)
    Pinch salt
    2 tablespoons water

    Melt butter in a saucepan. Blend in all other ingredients. Cook over medium-high heat, stirring until berries disintegrate and thicken, about five minutes. Makes about 2 cups.

    Recipe
 

 

 

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