Email to Bones      

Recipe Categories: billk54's HOME PAGEAPPETIZERS Appetizers_2 BBQ BEVERAGES Beverages_2 Biscuits BREAD Bread_2 Bread_3 BREAKFAST Breakfast_2 Breakfast_Fruit CAKESandPIES Cakes_Pies_4 Cakes_Pies_6 Cakes__Pies_2 Cakes__Pies_3 Cake_Pies_5 CANDY CASSEROLES Casseroles_2 Chicken Chicken_2 Chicken_Wings Chinese Christmas Christmas_2 COOKIES Cookies_2 Cookies_3 CookingTerms Cooking_Tips Cookout CROCKPOT Crockpot_2 DESSERTS Desserts_2 Desserts_3 DIABETIC Dips Doughnuts EasterBread EGGS ETHNIC FISHandSEAFOOD FoodSubstitutes FROSTINGS Gelato Gifts_in_a_Jar Italian Italian_2 JAMSandJELLIES LOWFAT Magic_Bullet_Recipes MARINADES Measurements MEATS Meats_2 Misc Pampered_Chef_Recipes PASTA PASTASALAD PASTRIES Pastry_Crusts Pickles PIZZA Potatoes POULTRY RICE SALADandDRESSING Salads_Dressings_2 SANDWICHES SAUCES Seasining SNACKS SOUPSandSTEWS Spreads Stuffing Trifle VEGETABLES

Buddy Barbecue Sauce




Source of Recipe


Buddy Cookbook


List of Ingredients




2 medium onions, chopped
2 T. butter, melted
3 C. white vinegar
2 C. catsup
1 C. chicken broth
1 C. beef broth
3/4 C. chopped celery
1/4 C. fresh lemon juice
3 T. Worcestershire sauce
1 tsp. sugar
1 tsp. salt
1 tsp. chili powder
1 tsp. paprika
1/2 tsp. dry mustard
1/2 tsp. ground red pepper
1/2 tsp. pepper
1/4 tsp. hot sauce


Recipe



Saute' onion in butter in a large saucepan over medium heat until tender. Add vinegar and remaining ingredients; stir well. Bring to a boil; reduce heat, and simmer, uncovered, 1 hour, stirring occasionally. Use as a basting sauce for beef, pork, or chicken during cooking.