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    Colorado Horseradish Sauce


    Source of Recipe


    Internet

    List of Ingredients




    Mix
    1/4 cup horseradish,
    1 1/2 tblasp vinegar,
    1 tblsp prepared mustard,
    1/2 tsp salt,
    4 drops worcestershire sauce and a dash each of cayenne and paprika.
    Whip 1/2 c whipping cream.

    Recipe



    Fold horseradish mixture into whipped cream. Serve with ham, beef or tongue. Makes 1 cup sauce. Keep chilled till ready to use.

 

 

 

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