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    Fresh Salsa with Chilies and Peas


    Source of Recipe


    Internet

    List of Ingredients




    3 C chopped tomatoes
    10 green onions, chopped
    6 green Anaheim chilies, roasted, peeled, seeded, and chopped
    1/2 10 oz. package frozen green peas, thawed
    1/4 C chopped fresh cilantro
    3 tbsp. red wine vinegar
    1 tsp. salt
    1/2 tsp. ground cumin
    3 cloves garlic, minced

    Combine all ingredients and refrigerate overnight.

    Recipe
 

 

 

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