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    Fresh Tomato and Corn Salsa


    Source of Recipe


    Internet

    List of Ingredients




    1/2 cup fresh corn kernels (about 1 ear)
    1 1/4 cups chopped tomato
    1/2 cup chopped fresh cilantro
    1/4 cup chopped red onion
    1/4 cup chopped green onions
    1/4 cup fresh lemon juice
    1 tsp hot pepper sauce
    1/2 tsp olive oil
    1/4 tsp salt
    1/4 tsp ground cumin

    Recipe



    Steam corn, covered 2 minutes, and cool. Combine corn and remaining ingredients in a large bowl. Yeild: 2 cups (serving size: 1/4 cup).

 

 

 

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