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Magic Shell Nut Ice Cream Topping




Source of Recipe


internet


List of Ingredients




Makes 2 cups

1/2 pound butter
1 (12 oz.) pkg. semi-sweet chocolate pieces
1 cup coarsely chopped walnuts or pecans

In a double boiler, melt butter and chocolate pieces, stirring until mixture is smooth. Stir in nuts. Serve hot over very cold ice cream. Sauce will harden when it comes into contact with the ice cream. Refrigerate leftovers and reheat before using.


Recipe