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Mexican Green Guacamole




Source of Recipe


Internet


List of Ingredients




6 green tomatillos.
3 jalapeno peppers.
½ bunch cilantro.
1 clove of garlic.
1 tsp. of salt or to taste.
2 big avocados or 3 small.

Recipe



Clean tomatillos and peppers, and toast them in a pan until lightly toasted. Put tomatillos and peppers in a blender with garlic, cilantro and salt use the chop. Mash the avocados in a small bowl and add the salsa (from the blender) mix with a spoon and it’s ready. It can be used for tacos, tostados, eggs, chicken, pork, beef or anything else.