1 can green chilies (4 oz.) chopped
1 can black olives (3 1/4 oz.) chopped
4 green onions, chopped
1/4 lb. Monterey Jack cheese, shredded
1 tomato, chopped
1/2 C. Italian salad dressing
1/4 C. chopped fresh cilantro
Blend all ingredients and serve with tortilla chips.