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    Santa Fe Salsa


    Source of Recipe


    Internet

    List of Ingredients




    1 cup of finely chopped tomato
    1/2 cup of finely chopped purple onion
    1/8 teaspoon of salt
    One 4 1/2 ounce can of chopped green chiles, undrained
    1 large clove garlic, minced

    Combine all of the ingredients in a bowl, and stir well. Cover and chill for at least 2 hours. Serve with tortilla chips. Makes 1 3/4 cups

    Recipe
 

 

 

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