Ghosts In The Graveyard
Source of Recipe
Internet
List of Ingredients
3 1/2 Cups Cold Milk
2 Pkgs. (4 Serving Size) Jell-O Chocolate Pudding
1 Tub 12 Oz. Cool Whip, thawed
1 pkg 16-oz. Oreo Chocolate Sandwich CookiesRecipe
Crush cookies in zip style bag, with rolling pin, or in food processor.
Make pudding as directed on package using 3 1/2 cups milk; let stand 5 minutes.
Stir in 3 cups of the whipped topping and 1/2 of the crushed cookies.
Spoon into 13x9 dish.
Sprinkle with remaining crushed cookies.
Refrigerate 1 hour.
Decorate with candy pumpkins, candy corn, milanos and spoonfuls of whipped topping for ghosts (pipe in chocolate eyes)
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