Peanut Butterscotch Pretzel Snacks
Source of Recipe
Internet
List of Ingredients
12 ounces Butterscotch chips
1/3 cup Creamy peanut butter
60 Twisted pretzels
2 1/2 tablespoons Sesame seeds, toasted
Recipe
MICROWAVE butterscotch chips and peanut butter in medium, microwave-safe bowl on MEDIUM-HIGH (70%) power for 1 minute; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth. Dip about 3/4 of one pretzel in butterscotch mixture; shake off excess. Place on wire rack; sprinkle lightly with sesame seeds. Repeat with remaining pretzels. (If mixture thickens, microwave on MEDIUM-HIGH (70%) power at 10- to 20-second intervals, stirring until smooth).
REFRIGERATE for 20 minutes or until set. Store in airtight containers or resealable plastic bags.
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