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6 Hour Chicken Stew




Source of Recipe


Internet


List of Ingredients




One large chicken fryer
10 medium carrots
10 small white potatoes
2 cups mushrooms
6 celery stalks cut in 3 sections each
1 cup of wild rice uncooked
3 cups of chicken broth (canned)
3 cups of water
2 Tbs sugar (melted slowly til caramelized)
Fresh or dried Cilantro


Recipe



Put all ingredients into a large covered pot and cook on 225 ° for 6 hours. Your kitchen will smell heavenly and this stew makes its own gravy - delicious!!!