Email to Bones      

Recipe Categories: billk54's HOME PAGEAPPETIZERS Appetizers_2 BBQ BEVERAGES Beverages_2 Biscuits BREAD Bread_2 Bread_3 BREAKFAST Breakfast_2 Breakfast_Fruit CAKESandPIES Cakes_Pies_4 Cakes_Pies_6 Cakes__Pies_2 Cakes__Pies_3 Cake_Pies_5 CANDY CASSEROLES Casseroles_2 Chicken Chicken_2 Chicken_Wings Chinese Christmas Christmas_2 COOKIES Cookies_2 Cookies_3 CookingTerms Cooking_Tips Cookout CROCKPOT Crockpot_2 DESSERTS Desserts_2 Desserts_3 DIABETIC Dips Doughnuts EasterBread EGGS ETHNIC FISHandSEAFOOD FoodSubstitutes FROSTINGS Gelato Gifts_in_a_Jar Italian Italian_2 JAMSandJELLIES LOWFAT Magic_Bullet_Recipes MARINADES Measurements MEATS Meats_2 Misc Pampered_Chef_Recipes PASTA PASTASALAD PASTRIES Pastry_Crusts Pickles PIZZA Potatoes POULTRY RICE SALADandDRESSING Salads_Dressings_2 SANDWICHES SAUCES Seasining SNACKS SOUPSandSTEWS Spreads Stuffing Trifle VEGETABLES

Dowm the Stretch They Come Chili




Source of Recipe


Internet


List of Ingredients




10 Lb. Sirloin tip roast
6 large cans crushed tomatoes
3 large cans light kidney beans
1 large can tomato paste
4 bottles chili sauce
4 small cans chopped chillies
1 red bell pepper finely chopped
1 green bell pepper finely chopped
2 large onions finely chopped
4 T. Worchestershire sauce
2 T. Liquid Smoke
1 pkg chili seasoning
1 pkg (Gilley’s) chili and lime seasoning
1 pkg. (Gilley’s) Mesquite seasoning
4 T. Garlic powder
1¼ cup oil


Recipe



In large mixing bowl combine: Gilley’s seasonings, 1 cup of oil, 2 cups of water.
Trim and cube sirloin tip and add to mixture to marinate for one hour. In large pot combine crushed tomatoes, kidney beans, tomato paste, chili sauce, chopped chillies, worchestershire sauce, liquid smoke and garlic powder. Heat to simmer.
In large skillet add remaining oil and heat peppers till soft. Add onions and fry until golden brown Add to pot. In same skillet add beef and brown. Add to pot. Stir and simmer for about 4 more hours. Add hot sauce if desired.