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Onion Ham Chowder




Source of Recipe


Internet


List of Ingredients




2 cup onions, chopped
2 Tbsp butter
1 1/2 cup chicken broth
1 cup cream
1 cup cream of potato soup
1/4 cup water
2 Tbsp cornstarch
1/4 tsp black pepper, coursley ground
3 cup ham, cooked and diced
parsley to garnish


Recipe



Cook onions in butter until tender and drain. In a bowl, mix cream and cream of potato soup. blend water, cornstarch and pepper; cook stirring occasionally until thick and bubbly. Stir in ham; simmer 15 minutes. Garnish with parsley.