Potato Dill Soup
Source of Recipe
Internet
List of Ingredients
7 large potatoes
2 onions, chopped
Bunch of scallions, chopped
Large amount of fresh dill
2 Tablespoons butter
1 pint heavy cream
Freshly ground black pepper
Salt to taste
Parsley for garnish
Recipe
Peel potatoes; cook with onions in boiling water until they begin to fall apart. Strain. Add scallions, dill, butter, and heavy cream and cook ten minutes. Stir in 1 cup sour cream and let it heat through for 2 minutes.
Garnish each bowl with pepper, dill, parsley, and 1 teaspoon sour cream.
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