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    Warm Winter Fruit Soup


    Source of Recipe


    Internet

    List of Ingredients




    1/2 gallon apple juice
    4 tsp. Small pearl tapioca
    1 lb. Dried fruit slices: prunes, pears, apricots, peaches
    1 can cherries (not pie filling)
    4 tsp. Sugar
    1 Stick cinnamon
    Whole nutmeg

    Heat juice and tapioca in pan. Add dried fruit, cherries, sugar, stick cinnamon, and nutmegs. Serve when tapioca is absorbed and mixture is hot. Remove cinnamon sticks and nutmegs.

    Works great in a crock pot and makes the whole house smell great! A loaf of french bread goes nicely with this.

    Recipe




 

 

 


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