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Ranch Taco Chicken Salad




Source of Recipe


Internet


List of Ingredients




1 Lb. Boneless skinless chicken breasts, sliced
1 Tbls. Each Oil and chili powder (or Mexican seasoning)
1 (16 Oz.)
Pkg. Salad greens
1 (8Oz.) Jar Salsa
1 C. Fat-free ranch dressing
1 C. (4 Oz.) Shredded reduced-fat cheddar cheese
1/2 C. Crushed baked tortilla chips


Recipe



Heat oil and chili powder in large non-stick skillet, add chicken and cook on medium high-heat 8 minutes or until chicken is cooked through. Toss chicken mixture, greens, salsa, dressing and cheese in large bowl. Top with crushed chips before serving.

Yields: 6 Servings