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Southwest Cornbread Dressing




Source of Recipe


Internet


List of Ingredients




2 tablespoons butter
6 white bread slices
1/2 cup butter
2 large onions, chopped
4 large celery ribs, chopped
3 cups chicken broth
2 recipes of basic cornbread, crumbled*
2 cups corn chips, coarsely chopped **
2 (16 oz) cans tamales, cut into 1/2" slices
3 tablespoon fresh sage (or 1 tablespoon dried ground)


Recipe



*I use a large bag of Pepperidge Farms cornbread dressing mix and it's plenty
**I use Fritos

Spread 2 tablespoon butter evenly on bread slices; place on baking sheet and bake at 350 degrees for 25 min or until crisp; cut into 1/2 cubes.

Melt 1/2 cup butter in large skillet over med heat; add onion and celery, and saute til tender. Add broth and bring to a boil. Pour mixture into a large bowl; stir in breadcubes and cornbread. Cover and let stand 20 min.