Email to Bones      

Recipe Categories: billk54's HOME PAGEAPPETIZERS Appetizers_2 BBQ BEVERAGES Beverages_2 Biscuits BREAD Bread_2 Bread_3 BREAKFAST Breakfast_2 Breakfast_Fruit CAKESandPIES Cakes_Pies_4 Cakes_Pies_6 Cakes__Pies_2 Cakes__Pies_3 Cake_Pies_5 CANDY CASSEROLES Casseroles_2 Chicken Chicken_2 Chicken_Wings Chinese Christmas Christmas_2 COOKIES Cookies_2 Cookies_3 CookingTerms Cooking_Tips Cookout CROCKPOT Crockpot_2 DESSERTS Desserts_2 Desserts_3 DIABETIC Dips Doughnuts EasterBread EGGS ETHNIC FISHandSEAFOOD FoodSubstitutes FROSTINGS Gelato Gifts_in_a_Jar Italian Italian_2 JAMSandJELLIES LOWFAT Magic_Bullet_Recipes MARINADES Measurements MEATS Meats_2 Misc Pampered_Chef_Recipes PASTA PASTASALAD PASTRIES Pastry_Crusts Pickles PIZZA Potatoes POULTRY RICE SALADandDRESSING Salads_Dressings_2 SANDWICHES SAUCES Seasining SNACKS SOUPSandSTEWS Spreads Stuffing Trifle VEGETABLES

New Orleans Crab Spread




Source of Recipe


Internet


List of Ingredients




4 ounces reduced-fat cream cheese, softened
1/2 cup fat-free mayonnaise
1 package (8oz.) imitation crabmeat, chopped
1/4 cup chopped celery
1/4 cup chopped green bell pepper
1 garlic clove, pressed
1 1/2 tsp. Cajun Herb Seasoning Mix


Recipe



Place cr. cheese in small bowl. Microwave on High 30 seconds or until softened: add mayonnaise and whisk until smooth. Chop crabmeat, celery and bell pepper.
Add crabmeat, celery, bell pepper, garlic and seasoning mix to cream cheese mixture: mix well. Cover and refrigerate 3 hrs. to allow flavors to blend. Serve with crackers.