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Cranberry Nut Stuffing




Source of Recipe


Internet


List of Ingredients




1/4 cup margarine or butter
2 stalks celery, sliced (about 1 cup)
1 large onion, chopped (about 1 cup)
1 can (14-1/2 ounces) Chicken Broth
1/2 cup fresh cranberries
1/2 cup chopped walnuts
1 bag (14 oz.) Cubed Country Style or Cubed Herb Seasoned Stuffing



Recipe



In large saucepan over medium heat, heat margarine. Add celery and onion and cook until tender. Add broth. Heat to a boil. Remove from heat. Stir in cranberries and walnuts. Add stuffing. Mix lightly.