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    Savory Bread Stuffing


    Source of Recipe


    Internet

    List of Ingredients




    3/4 cup of celery, chopped fine
    2 tablespoons of onion, chopped fine
    3 tablespoons of parsley flakes
    3 tablespoons of butter or margarine
    1 qt. bread cubes (soft)
    1/2 teaspoon of savory
    1/2 teaspoon of salt
    1/8 teaspoon of pepper

    Cook celery, onion and parsley in butter or margarine until tender. Mix lightly with remaining ingredients. Bake covered during last hours of roasting turkey. Makes 4 cups of dressing, uncooked. Allow 1 tablespoon chicken or turkey broth per cup of uncooked dressing for a more moist dressing.

    Recipe




 

 

 


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