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    Battered Eggplant


    Source of Recipe


    Onternet

    List of Ingredients




    1 cup flour
    1/2 teaspoon salt
    1 dash pepper
    2/3 cup non dairy creamer or milk
    2 beaten eggs
    1 eggplant, sliced 1/2 inch thick
    1 tablespoon vegetable oil

    Sift dry ingredients together. Combine milk and eggs; beat into dry mixture. Dip eggplant into batter and fry in oil at 375F until golden brown. Drain on paper towels, serve warm.

    Recipe
 

 

 

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