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Greek Stuffed Bell Peppers




Source of Recipe


Internet


List of Ingredients




2 cups orzo pasta
1 (10-ounce) package frozen spinach, thawed and well drained
6 ounces crumbled feta cheese
6 bell peppers, prepared for stuffing
1 dozen black olives, halved and pitted



Recipe



Preheat oven to 350 degrees. Oil baking dish. Cook pasta according to package directions. Drain. Combine pasta, spinach and cheese in a bowl. Spoon into bell peppers.

Arrange in prepared dish. Bake for 30 to 40 minutes, or until done. Garnish with olives. Serves 6