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Sugar Snaps and Peppers




Source of Recipe


Internet


List of Ingredients




1 clove garlic, minced
2 tablespoons olive oil
1 pound fresh Sugar Snap peas, trimmed
1/2 cup finely chopped sweet red pepper
1/2 cup finely chopped sweet yellow pepper
1/2 teaspoon salt
1/4 teaspoon pepper


Cook garlic in olive oil in a large skillet over medium-high heat, stirring constantly, 1-2 minutes.

Add peas and sweet peppers; cook, stirring constantly, 5 minutes or until vegetables are crisp-tender.

Sprinkle with salt and pepper.

Recipe