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Zucchini And Walnuts




Source of Recipe


internet


List of Ingredients




6 servings

3 tb Butter Or Margarine
1/2 c Coarsely Chopped Walnuts
1 1/2 lb Zucchini
1/2 ts Salt
Pepper


Recipe



Heat 1 tablespoon of the butter in a large skillet; stir and toss walnuts
until lightly browned (about 5-10 minutes). Remove from skillet.

Wash and trim ends from zucchini. Slice 1/2-inch thick. Heat the remaining
2 tablespoons butter in the skillet; saute zucchini slices until they begin
to soften.

Combine walnuts and zucchini in a heated serving dish; add salt and
pepper; toss and serve.