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    Artichoke Squares


    Source of Recipe


    WW Message Boards

    List of Ingredients




    2 6-oz jars artichoke hearts
    1 small onion, finely chopped
    1/4 cup fine, dry bread crumbs
    1/8 tsp pepper
    1/8 tsp oregano
    1/8 tsp Tabasco sauce
    2 cups grated low-fat cheddar cheese
    2 Tbsp chopped parsley
    1/4 tsp salt
    4 eggs

    Recipe



    Drain and chop artichokes. Sauté onion in non-stick pan coated with Pam. Beat eggs and add crumbs and seasoning. Stir in remaining ingredients. Turn into a greased 7x11 inch pan. Bake at 325 degrees for 30 minutes. Let cool a little before cutting into squares. Serve hot or cold

 

 

 

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